Wholesale Gluten-Free Pizza Crusts
Adding wholesale gluten-free pizza crusts to your menu can allow your business to reach more customers. At Custom Foods, Inc., as a leader in frozen dough manufacturing, we offer a wide variety of products. We will manufacture every style and size of dough products imaginable. 
As you may already be seeing, people prefer to enjoy dietary alternatives which can include:
- Vegetarian
- Vegan
- Keto
- Gluten free
We work with our customers to replicate their tried and true proprietary formulas, or we custom-design a dough formulation to our client’s wishes. Additionally, using your formula, we can save you time and labor costs.
Gluten Free Benefits
With wholesale gluten free pizza crusts, you can now enjoy unbeatable texture without sacrificing taste. Additionally, here are some reasons why gluten-free matters to so many people:
- Digestion improvements – less gut strain for some people
- Immune increase – immune system benefits from antioxidants
- Inflammation decrease – lowering sensitivities can lower inflammation
- Weight management – potential bloating reduction
Gluten is a protein found in some popular grains such as wheat, rye and barley. Thus, while some people have an actual allergy to gluten, others have a sensitivity that can cause digestive issues. In fact, enough people have made a conscious decision to avoid all gluten products. Therefore, finding alternative doughs to meet the needs of a wide variety of people can help give restaurant owners an advantage over traditional pizza options.